Our Recipe Menu
- Recipe For Chicken Tacos
- Garlic Smashed Potatoes
- Delicious Shrimp Casserole
- Hearty Lasagna
- Seafood Scampi Linguine
- Delicious Apple Crisp Recipe
- Grilling A Great Tasting Steak
- Recipe For Orange Glazed Baked Ham
- Pecan Pumpkin Pie
- Asparagus and Artichoke Pasta Salad
- Pasta Salad With Roasted Vegetables
- Shrimp Stuffed Mushrooms
- Seafood Lovers Lobster Salad
- Old Time Popcorn Balls
- Beer Battered Onion Rings
- All American Barbecued Chicken
- Cooking Fresh Lobster
- Simple Turkey Recipe
- Delicious Meatball Hoagies
- Recipe For Classic Potato Salad
- Easy Spaghetti Pie
- Recipe For Perfect Prime Rib
- Frosted Chocolate Brownies
- Christmas Brie Appetizer
- Homemade Turkey Stuffing
- Recipe For Delicious Lemon Yogurt Cake
- Pineapple Upside-Down Cupcakes
- Grilled Filet Mignon
- Strawberry Shortcake Recipe
- Spicy Low Calorie Chicken Cacciatore
- Chicken Noodle Soup Recipe
Delicious Shrimp Casserole
Recipe for a good tasting one dish meal. Great served with garlic bread and a
green salad.
Ingredients required:
2 cups chicken stock
2 Tbsps.
cornstarch adding 1 Tbps. of water
1/2 cup heavy cream
1/2 teaspoon minced
garlic
2 cups white rice
1 lb. peeled and deveined shrimp
3/4 cup
italian bread crumbs
2 Tbsp. butter
In a small saucepan, combine the chicken stock and the cornstarch and water mixture, bring to a simmer for 3 minutes. hen add your half cup of heavy cream and stir until well blended. Make the rice according to directions on the box. While the rice is cooking, saute your garlic and shrimp in 2 tablespoons of butter in a pan. Place the rice in a casserole dish and top with the shrimp mixture. Then pour your sauce mixture over all. Top with the bread crumbs. Bake in 350 degree oven, for 40 minutes. Serve this with green salad and fresh baked bread.
Yields four servings.
